In the casual café-style Pastry Salon, located in the lounge on the 3rd floor of SIGNIEL BUSAN, you can enjoy sensational pastries and desserts prepared by 3-star Michelin chef, Bruno Ménard.
INFORMATION
Dining Overview
Type
Bakery
Location
30, Dalmaji-gil, Haeundae-gu, Busan, Korea Inside the 3F Lounge
When to use
09:00 AM – 10:00 PM
Additional information
• Seasonal cakes, tarts, macarons, and other desserts prepared by 3-star Michelin chef, Bruno Ménard
• House-roasted SIGNIEL 79 and SIGNIEL 123 coffee bean set
• Distinguished retail wine set and La Tour d’Arche, a SIGNIEL wine from the iconic French wine boutique, Château Palmer winery
• SIGNIEL BUSAN’s signature tea set
Main Menu
[PASTRY]
- Chocolate pound cake ₩ 48,000
- Mini pound set ₩ 45,000
(Chocolate pound, banana pound, lemon pound)
- Mini Pound & Baked Snack Set ₩ 38,000
(Chocolate pound, pistachio madeleine, earl grey madeleine, peach financier)
- Madeleine & Pinancier Set ₩ 32,000
(Pistachio Madeleine, Earl Grey Madeleine, Seed)
- Madeleine Set ₩ 32,000
(Caramel Madeleine, Chocolate Madeleine, Earl Grey Ma)
- Pinang Cie Set ₩ 30,000
(seed financier, green tea financier, peach financier)
[BAKERY]
- Financier (seeds, green tea, peaches, hazelnuts)
- Madeleine (Caramel, Chocolate, Earl Grey, Pista)
- Salt pang ₩ 3,500
- Croissant ₩ 4,500
- Almond croissant ₩ 5,500
- Bbang-o Chocolat ₩ 6,500
- Signature red bean paste bread ₩ 4,900
- Fine sweet red bean bread ₩ 4,900
[LARGE CAKE] 5종
- Premium Shine Muscat Cake ₩ 90,000
- Shine Muscat tart ₩ 60,000
- Fresh cream fruit cake ₩ 55,000
- Blue Azua ₩ 72,000
- Dear My Pet ₩ 33,000
[SMALL CAKE] 7종
- Blueberry Finger ₩ 18,000
- Premium Shine Muscat Cake ₩ 20,000
- Vanilla Intens ₩ 18,000
- La Rose ₩ 18,000
- Daisy ₩ 18,000
- White Sesame Dacquoise ₩ 18,000
- Chocolate orange cake ₩ 18,000
Contact
TEL
+82 - 0519221213
ADDRESS
30, Dalmaji-gil, Haeundae-gu, Busan, Korea Inside the 3F Lounge